Skip to Main content Skip to Navigation
Journal articles

Ultraprocessed Food Consumption and Risk of Type 2 Diabetes Among Participants of the NutriNet-Santé Prospective Cohort

Complete list of metadata

https://www.hal.inserm.fr/inserm-02438070
Contributor : Bernard Srour Connect in order to contact the contributor
Submitted on : Tuesday, January 14, 2020 - 9:42:11 AM
Last modification on : Wednesday, September 28, 2022 - 5:51:05 AM

Links full text

Identifiers

Citation

Bernard Srour, Leopold Fezeu, Emmanuelle Kesse-Guyot, Benjamin Alles, Charlotte Debras, et al.. Ultraprocessed Food Consumption and Risk of Type 2 Diabetes Among Participants of the NutriNet-Santé Prospective Cohort. JAMA Internal Medicine, American Medical Association, 2019, ⟨10.1001/jamainternmed.2019.5942⟩. ⟨inserm-02438070⟩

Share

Metrics

Record views

60