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Cured meat intake is associated with worsening asthma symptoms.

Résumé : Cured meat intake-a recent carcinogenic factor-may increase the risk of COPD, but its association with asthma remains unknown. Though body mass index (BMI) is a likely risk factor for asthma, its role in the diet-asthma association as a mediator has never been studied. We investigated the association between cured meat intake and worsening asthma symptoms in adults, and the role of BMI as a potential mediator.
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https://www.hal.inserm.fr/inserm-01474548
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Submitted on : Wednesday, February 22, 2017 - 6:46:59 PM
Last modification on : Wednesday, September 16, 2020 - 5:12:09 PM

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Zhen Li, Marta Rava, Annabelle Bédard, Orianne Dumas, Judith Garcia-Aymerich, et al.. Cured meat intake is associated with worsening asthma symptoms.. Thorax, BMJ Publishing Group, 2017, 72 (3), pp.206-212. ⟨10.1136/thoraxjnl-2016-208375⟩. ⟨inserm-01474548⟩

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