Functional lipidomics of oxidized products from polyunsaturated fatty acids. - Archive ouverte HAL Access content directly
Journal Articles Chemistry and Physics of Lipids Year : 2011

Functional lipidomics of oxidized products from polyunsaturated fatty acids.

(1) , (1) , (1) , (1) , (1) , (1) , (1)
1

Abstract

Because of their high degree of unsaturation, polyunsaturated fatty acids (PUFA) in mammals, with mainly 18, 20 and 22 carbons, can easily be autooxidized, and converted into many oxidized derivatives and degradation products. This short review reports on some of those relevant to the evaluation of oxidative stress in situ. In addition, the enzyme-dependent oxygenation by both dioxygenases and monooxygenases is briefly reviewed by functional and/or metabolic categories, pointing out the structure variety and the analytical approaches.
Fichier principal
Vignette du fichier
CPL_2011_lipidomics_-Revised.pdf (390.05 Ko) Télécharger le fichier
Vignette du fichier
CPL_2011_Figures.pdf (124 Ko) Télécharger le fichier
Origin : Files produced by the author(s)
Origin : Files produced by the author(s)
Loading...

Dates and versions

inserm-00604460 , version 1 (29-06-2011)

Identifiers

Cite

Michel Guichardant, Ping Chen, Miao Liu, Catherine Calzada, Romain Colas, et al.. Functional lipidomics of oxidized products from polyunsaturated fatty acids.. Chemistry and Physics of Lipids, 2011, 164 (6), pp.544-8. ⟨10.1016/j.chemphyslip.2011.05.002⟩. ⟨inserm-00604460⟩
238 View
421 Download

Altmetric

Share

Gmail Facebook Twitter LinkedIn More