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Journal articles
Position paper of the ESICM Working Group on Nutrition and Metabolism. Metabolic basis of nutrition in intensive care unit patients: ten critical questions.
Gianni Biolo
1
George Grimble
2
Jean-Charles Preiser
3
Xavier Leverve
4
Philippe Jolliet
5
Mercedes Planas
6
Erich Roth
7
Jan Wernerman
8
Claude Pichard
9
European Society of Intensive Care Medicine Working Group On Nutrition And Metabolism
Gianni Biolo 1
Author
George Grimble 2
Author
Jean-Charles Preiser 3
Author
Xavier M Leverve 4
Author
Claude Pichard 9
Author
1
Istituto di Clinico Medica (Ospedale di Cattinara, 34100 Trieste - Italy)
- University of Trieste (France)
2
Roehampton Institute London (West Hill, London SW15 3SN - United Kingdom)
- Whitelands College (France)
3
Service de réanimation (domaine universiatire Sart Tilman B35, CHU de Liège, 4000 Liège 1 - Belgium)
- CHU de Liège (France)
4
LBFA [1990-2015] - Laboratoire de bioénergétique fondamentale et appliquée [1990-2015] (CS 40700, F-38058 Grenoble Cedex 9 - France)
- UJF - Université Joseph Fourier - Grenoble 1 (BP 53 - 38041 Grenoble Cedex 9 - France)
- INSERM - Institut National de la Santé et de la Recherche Médicale : U1055 (101, rue de Tolbiac, 75013 Paris - France)
5
Medical Intensive Care Unit (Hopital Cantonal Universitaire, 1211 Geneva 14 - Switzerland)
- CHU Genève (France)
6
Intensive Care Unit (Passeig Vall d'Hebron s/n, 08035 Barcelona - Spain)
- Hospital General Vall d'Hebron (France)
7
Division of Surgical Research (Spitalgasse 23, A-1090 Wien - Austria)
- Medizinische Universität Wien = Medical University of Vienna (Spitalgasse 23, A-1090 Vienna - Austria)
8
Department of Anesthesiology and Intensive Care Medicine (Karolinska University Hospital 141 86 Huddinge, Stockholm - Sweden)
- Karolinska Institutet [Stockholm] (Solnavägen 1, 171 77 Solna Stockholm - Sweden)
9
Department of Clinical Nutrition (Av. Micheli-du-Crest, 28, 1211 Geneva 14 - Switzerland)
- HUG - Geneva University Hospital (Switzerland)
Abstract : The metabolic changes associated with critical illness involve several pathways acting at different steps of the utilization of nutritive substrates. The understanding of the role of these pathways and of their complex regulation has led to the development of new strategies for the metabolic and nutritional management of critically ill patients, including the development of new products for nutritional support. The rationale for changing the profile of nutritional support solutions by adding novel substrates is also discussed. This review focuses on the metabolic specificities of critically ill patients and also includes an analysis of the adequacy of tools to monitor the metabolic status and the adequacy of the nutritional support.
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Journal articles
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https://www.hal.inserm.fr/inserm-00389959
Contributor : Sarah Hamant <>
Submitted on : Saturday, May 30, 2009 - 1:00:53 PM
Last modification on : Tuesday, July 28, 2020 - 3:16:18 PM
Contributor : Sarah Hamant <>
Submitted on : Saturday, May 30, 2009 - 1:00:53 PM
Last modification on : Tuesday, July 28, 2020 - 3:16:18 PM
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- HAL Id : inserm-00389959, version 1
- DOI : 10.1007/s00134-002-1512-2
- PUBMED : 12415440
Citation
Gianni Biolo, George Grimble, Jean-Charles Preiser, Xavier Leverve, Philippe Jolliet, et al.. Position paper of the ESICM Working Group on Nutrition and Metabolism. Metabolic basis of nutrition in intensive care unit patients: ten critical questions.. Intensive Care Medicine, Springer Verlag, 2002, 28 (11), pp.1512-20. ⟨10.1007/s00134-002-1512-2⟩. ⟨inserm-00389959⟩
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